Mushrooms in your kitchen!
In the late-autumn forest, with a little luck and the right knowledge,
mushrooms for delicious dishes. A particularly good edible mushroom is the porcini,
the goal of many mushroom hunters. Chestnut mushrooms, birch mushrooms, and oyster mushrooms add variety to your meals. Siegfried Pflum, a certified mushroom consultant, will explain what to look for when foraging so that only edible mushrooms end up in your pan.
Please bring a basket and a knife!
Meeting point: Pionierstraße, parking lot at the combined heat and power plant, 34346 Hann. Münden
Speakers: Mushroom expert Siegfried Pflum, Christiane Döring, certified sign language interpreter
Organizer:
Naturpark Münden e. V.
Mitscherlichstraße 5
34346 Hann. Münden
Phone: +49 5541 / 9096755
Email: naturparkmuenden@t-online.de
Website: https://naturpark-muenden.de
Good to know
General information
Registration required
Open Air
Eligibility
Target Group Adult
Target Group the Elderly
for individual guests
Foreign Language
Payment methods
Price info
Booking of tickets
Tickets at the door
chargeable
License (master data)
Hann. Münden Marketing GmbH
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